DescriptionAre you annoyed by your dough constantly sticking to the rolling pin? This rolling pin is made just for you! The stainless steel rolling pin is hard-wearing, smooth and odorless. Great tool for cooking fondant cakes, sugar paste, dumpling, candy, dough.Features-Material: Stainless steel - Perfect for rolling out all kinds of sweet and savory dough. Make your cooking life easier with this special rolling pin. - Widely used in making pastries, handmade noodles, pizza and bread. - As you roll the dough becomes thin. By sensing the thickness of the dough adjust your pressure and you will have a perfect dough. - It does not stick to dough and makes it surprisingly easy to clean. Just rinse it out with water. - It does not absorb colors, flavors or odors, hence, keeps you motivated for cooking.