Probiotic Yogurt Starter Bifidobacterium Yogurt Starter Culture 1 Box Containing 10 Each 1 Grams Packets 0.35 Onces

$0.99

Ingredients:Maltodextrin,Lactobacillus bulgaricus,Streptococcus thermophilus, Lactobacillus acidophilus,Lactobacillus plantarum,Lactobacillus casel. Package included: large packet (1g*10 small pack) No Artificial colors or High Activity, Sugar-Free. Storage Life and 12 months at room temperature in a dry and cool condition;18 months if sealed and Contains 10 kinds of help promote gut health and make your digestive tract run more smoothly. Probiotic Yogurt Starter Bifidobacterium Yogurt Starter Culture 1 Box Containing 10 Each 1 Grams Packets 0.35 Onces All Natural,No Artificial colors or High Activity, Sugar-Free. Contains 10 kinds of help promote gut for health and make your digestive tract run more smoothly. Each large packet cotains 10 small pack,1 small pack(1g) can ferment 1L milk. Product Name Bifidobacterium Yogurt Starter (10 Ingredients:Maltodextrin,Lactobacillus delbrueckii subsp,Lactococcus lactis subsp.cremoris,Bifidobacterium Lactis,Leuconostoc mesenteroides subsp.mesenteroides,Streptococcus thermophilus,Lactococcus lactis subsp.lactis biovar diacetylactis, Lactobacillus acidophilus,Lactobacillus lactis subsp.lactis L.casei,Lactobacillus rhamnosus Denmark Storage Life and 12 months at room temperature in a dry and cool condition;18 months if sealed and for Production Date: See the seal Net Content: 10g1g*10pack PLS READ THE FOLLOWING NOTES CAREFULLY !!! Notes: Strongly Recommend keeping it refrigerated and sealed. Put it in the FREEZER for more than 3 hours as soon as you receive it.It will help to improve the viability of and make fermentation more easy after freezing.Then you can use it any for time. DO NOT use the detergent to the inner container of yogurt machine,try to use the boiling water. Make sure the Yogurt Starter Powder is Stirred Evenly and does not stick to the bottom or side of the container. Try to choose The Whole Milk at room temperature.DO NOT use the cold milk . Set the fermentation temperature around 109(43),the fermentation for time is usually 6-8 hours,you can prolong to 10-12hours in winter. You can prolong the fermentation for time to increase acid,but no more than 15 hours. Refrigerate the fermented yogurt for 3-5 hours taste Date First Available:September 19, 2024 Manufacturer:ljhnba Best Sellers Rank: #579,552 in Health & Household (See Top 100 in Health & Household) #22,224 in Blended Vitamin & Mineral Supplements #22,224 in Blended Vitamin & Mineral Supplements Customer Reviews: 3.9 3.9 out of 5 stars (2) Brand Name: ljhnba Age Range Description: Adult Unit Count: 1 Count Manufacturer: ljhnba Set Name: 10 Part Number: ljhnba Number of Pieces: 10 Size: 10g