Molino Pasini Soft Wheat Flour Type "00" Ideal for Homemade Pasta, Wheat from Italy, 1 Kg / 2.20 Lb

$0.99

Soft wheat flour type "00"- 1 kg Made with wheat from Italy Ideal to make your own homemade pasta The same flour used by greatest chefs and pastry chefs becomes available to amateur cooks Soft wheat flour type "00" suitable for most types of pasta, both short and long-format. Ideal to knead your own pasta dough and make your homemade pasta. For the first time, with the brand new one-kilo packages of LA TUA FARINA - Molino Pasini Retail Line, the technical flours studied and used by the greatest chefs and pastry chefs become a reference also available to amateur cooks, in the GdO. Obtained from the grinding of soft wheat coming from Italy. Keep in a cool dry place after opening. Four generations, 100 years of history, the art of flour imprinted in its DNA: Molino Pasini is a milling company specialised in the production of high quality soft wheat flour. Molino Pasini is a perfect expression of the art of Italian know-how, so appreciated abroad and so celebrated at home. The raw material has always been the focus of attention: the grains used are carefully selected and their quality guaranteed by the company's high standards. Item Weight: 1000 Grams Package Weight: 2.2 Pounds Item Form: Raw Unit Count: 1.00 Count Units:1.00 Count Customer Reviews: 3.8 3.8 out of 5 stars 14 ratings