$0.99



fermented green plums, also known as enzyme green plums, are a type of enzyme product that uses flower and fruit preservation technology and green plums as carriers fermented green plums are harvested from fresh green plums that are ripe in August 8th. At this time, the flesh of the green plums is thick, sour, sweet, and delicious Handmade selection, plump granules, individual packaging, can be eaten if desired When the enzyme plum first appears, the appearance of the is clearly visible. After a period of time, the powder on the surface of the enzyme plum will appear to regain moisture, which does not affect normal consumption It is recommended to take 1-2 capsules per day, either after meals or before bedtime. After consumption, drink warm water and take no more than 5 capsules per day. Storage method: Avoid high temperature, humidity, and direct sunlight. fermented plums Pick fresh plums ripe in August. At this time, the flesh of the plums is thick, sweet and sour, hand-selected, naturally dried, and cleaned by spring water Using fruit and fruit preservation technology, green plum as the carrier, sour and sweet taste, single packaging, easy to carry and eat Flavor: Original taste Brand: UpBots Item Weight: 200 Grams Specialty: Dried fruit Package Weight: 0.22 Kilograms Package Dimensions:10.35 x 7.09 x 2.32 inches; 7.05 ounces Manufacturer:Shizong County Mingbo Trading Co., Ltd Country of Origin:China