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Wash before consuming Grown in the United States, Canada, Italy, Greece, or New Zealand Brands may vary by region #### Kiwifruit This golf ball-size fruit was rebranded with its current name when it first hit U.S. markets in the 1960s. A vitamin powerhouse, it has more than 200 percent of the daily requirement of Vitamin C. ##### How to ripen This fuzzy fruit sweetens after a day or two at room temperature. ##### How to store Kiwi lasts up to two months when kept in a sealed plastic bag in the refrigerator. ##### How to prep Wash the fruit under cool, running water and then it's as simple as slicing: Slice the kiwi in half Run a knife under the skin to release the fruit The skin of the kiwi is edible, though some recipes call for it to be removed. ##### Chef's tip Mash a few slices of peeled kiwi into vinaigrette to add a note of sweetness and an interesting texture to tossed salads. Item Weight: 16 ounces Brand: Fresh Produce (Brands May Vary) Package Weight: 0.45 Kilograms Number of Pieces: 1 Temperature Condition: Fresh Package Dimensions:6 x 6 x 6 inches; 1 Pounds UPC: Manufacturer:PRODUCE-WFM Units:16.0 Ounce