The Blue House Bagel Co Dehydrated Sourdough Starter - Mama Blue | Voted Best Bagels in Connecticut |137 - Year Italian Heritage, Artisan-Raised | non-GMO | Perfect for Bread, Bagels, Pizza Dough | Beginner Friendly with Step-by-Step Instructions |10 Grams

$0.99

AWARD-WINNING QUALITY: Crafted by The Blue House Bagel Co., recognized for its excellence in baking and hospitality, voted Best Bagels in CT. A PIECE OF HISTORY IN EVERY PACKAGE: Mama Blue carries a 137+-year-old legacy of artisan baking, originating in Pratula Peligna, a small town in Italy. It has been nurtured with only unbleached, unbromated Vermont-milled high-protein bread flour, ensuring the highest quality VERSATILE BAKING POSSIBILITIES: Make more than just bread! Use this starter to try your hand at creating delicious pizza dough, muffins, pancakes, pasta, banana bread, cakes, and more. HEALTH BENEFITS: Each starter contains a blend of bacteria and yeast that boosts the nutritional content of your bread and creates incredible flavor in every batch. Plus, finished loaves are chock full of prebiotics, which help promote good digestion. PERFECT FOR ALL SKILL LEVELS: Whether youre a seasoned pro or a total beginner, our detailed instructions make the process approachable and enjoyable. FAMILY FUN & BONDING: A great way to introduce kids to baking science and spark their curiosity. Watch the starter come to life together and enjoy the satisfaction of creating something amazing as a team. PREMIUM INGREDIENTS: Dehydrated for freshness, this starter is raised on unbleached, unbromated flour and spring water for superior quality and flavor. Step into the timeless tradition of sourdough baking with Mama Blue, The Blue House Bagel Co. 137-Year Heritage Sourdough Starter! Mama Blue origniated in Pratola Peligna, a small town in Italy. It has been nurtured with only unbleached, unbromated Vermont-milled high-protein bread flour, ensuring the highest quality. Our Starter is your ticket to creating artisanal breads, chewy bagels, flavorful pizza crusts, and so much more, all from the comfort of your own kitchen. Whether youre an experienced baker or a complete beginner, this starter offers a fun and rewarding experience for all skill levels. From our award-winning bakery in a historic New England 1800 built colonial, we serve only sourdough bagels made with a 3-day fermentation process that breaks down gluten, making them more digestible for those with gluten sensitivities. Plus, theyre diabetic-friendly, as they dont spike insulin levels. Baking isnt just about the end resultits about the journey. With its step-by-step instructions, this starter is perfect for family fun or as a creative bonding activity with kids. Watch their faces light up as the starter bubbles, grows, and transforms into delicious bread. With every bite, youll taste the legacy of over a century of baking tradition, cared for by the experts at The Blue House Bagel Co., voted Best Bagels in Connecticut! Brand: The Blue House Bagel Co & Cafe. Item Package Quantity: 1 Package Weight: 0.02 Kilograms Global Trade Identification Number: 86 Package Dimensions:10.87 x 5.75 x 0.28 inches; 0.63 ounces