Breville Citrus Press Pro Electric Juicer, Stainless Steel, 800CPXL

$213.95

Breville Citrus Press Pro Electric Juicer, Stainless Steel, 800CPXLBreville Citrus Press Pro Electric Juicer, Stainless Steel, 800CPXLBreville Citrus Press Pro Electric Juicer, Stainless Steel, 800CPXL

The Breville Citrus Press Pro offers more variety, more juice with less fuss; Its active-arm press with power assisted lever makes pressing fruits effortless and the Quadra-Fin acid-resistant cone maximizes the extraction of all citrus fruits with ease QUADRA-FIN JUICING CONE: The juicing cone design is uniquely finned and undulated to extract the maximum juice from all sizes of citrus fruit and its dishwasher safe DUAL SWITCH SAFETY: The juicers triple hinged arm ensures downward pressure throughout the juicing process; The safety switch won't allow the cone to spin until both the arm is lowered and sufficient pressure is placed on the top of the cone ACID RESISTANT DIE CAST CONE: The Breville Citrus Press Pro lets you enjoy a lifetime of juicing with the die-cast stainless steel juicing cone and durable die-cast body that are resistant to corrosive citric acid DRIP STOP JUICE SPOUT: The citrus juicer features a convenient and innovative drip stop system which holds juice back to avoid spillage onto your countertop FRUIT DOME: The juicers fruit dome is easy to remove and replace for cleaning DISHWASHER SAFE: Spend less time cleaning up the juicing cone, juice collector, juice filter and fruit dome WARRANTY: 1 Year Limited Product Warranty; Power: 110 Watts; Voltage: 110 to 120 Volts Brand: Breville Color: Brushed Stainless Special Feature: Manual Product Dimensions: 10.3"D x 14"W x 7.6"H Finish Type: Steel Recommended Uses For Product: Residential Product Care Instructions: Dishwasher Safe Capacity: 800 Milliliters Maximum Power: 100 Watts Power Source: Corded Electric Blade Material: Stainless Steel Voltage: 120 Volts Item Weight: 11 pounds Manufacturer: Breville Item model number: 800CPXL Is Discontinued By Manufacturer: No Date First Available: May 5, 2003