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A LOVELY GRAIN: Bob's Red Mill White Rice Flour provides the versatility you expect from wheat flour but with a milder taste and none of the gluten LIGHT ON FLAVOR, NOT POSSIBILITY: White rice flour can coat a protein for one meal, thicken a sauce in another and bake a delicious pastry for dessert BAKE AWAY: Sticky monkey bread, buttery dinner rolls, tart lemon scones; All delicious, gluten free and back on the menu NOT JUST AN ALTERNATIVE: With a mild flavor more suited for letting other ingredients sing and generally being easier to digest, this is more than a substitution, it's a solution BOB'S RED MILL: Make folks a little happier; It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness White Rice Flour is used extensively in Indian cooking and is a popular choice for gluten free baking, lending a delicate sponginess to baked goods. We grind ours on century-old stone-buhr millstones to produce a fine, light texture that offers maximum versatility: use it to create noodles, cookies and cakes, as breading, or to thicken soups, sauces and gravies. Brand: Bob's Red Mill Item Weight: 0.01 Ounces Specialty: Gluten Free Package Weight: 1.35 Kilograms Unit Count: 48 Ounce Package Dimensions:9.25 x 7.4 x 3.78 inches; 0.01 ounces Manufacturer:Bob's Red Mill