$0.99



Dry Malt Powder, also known as Diastatic Malt Powder, is ideal for adding a natural malt flavor to bread, rolls, crackers, and sweet doughs. Our Dry Malt Powder is formulated to provide a combination of enzymatic activity and sweetness, resulting in fluffy baked goods and golden colored crusts. When replacing diastatic syrup, use the same levels and add 4 ounce of water for every pound of dry malt powder. Storage: Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder. Allergens: Contains Wheat. Packaged in a facility that processes dairy, soy, peanuts, and wheat products. Brand: Hoosier Hill Farm Number of Items: 1 Unit Count: 24.0 Ounce Item Weight: 1.5 Pounds Item Form: Powder Is Discontinued By Manufacturer:No Product Dimensions:5 x 5 x 5 inches; 1.5 Pounds Item model number:EXAGDM UPC: Manufacturer:Hoosier Hill Farm